A “food trail” is a way of promoting restaurants that have something in common, from an ingredient to a style of cuisine, but in this case, it’s a celebrity. Fans of the late chef and TV host Anthony Bourdain can now feast where he once did in the same state where he was raised because The Anthony Bourdain Food Trail is now officially open. It highlights the 10 eateries he visited in New Jersey during a 2015 episode of his CNN show, “Parts Unknown.”
The Garden State restaurants included on the trail are: .
- Kubel’s in Barnegat Light
- Hiram’s Roadstand in Fort Lee
- Knife and Fork in Atlantic City
- Dock’s Oyster House in Atlantic City
- Tony’s Baltimore Grill in Atlantic City
- Tony and Ruth Steaks in Camden
- Donkey’s Place in Camden
- Lucille’s Country Cooking in Barnegat
- Frank’s Deli in Asbury Park
- and James’ Salt Water Taffy in Atlantic City
Source:The Daily Meal